Easy to make and delicious chicken recipes!



  1. Up to the temperature of 400°F, preheat the oven. As per the instructions given on the packet, cook pasta in salted water for less than 2 minutes in a large pot.  Set it aside after straining. For about 3 minutes, cook it after adding broccoli. Set it aside after draining.
  2. On medium heat, melt 1 tbsp butter in small skillet and in this, toast the breadcrumbs. To ensure even browning, stir it with the help of a wooden spoon for about 5 minutes.
  3. Over medium-high heat, melt the remaining half butter in a large skillet. Add ½ tsp black pepper, leaks and garlic and for about 5 minutes, sauté it. To this, add flour and with the help of a wooden spoon, stir it. For about 2-3 minutes, cook it. Till incorporated well, whip in milk and then fold in pecorino cheese and parmesan. Turn the heat off. Mix in broccoli, pasta and chicken.
  4. With mozzarella and toasted breadcrumbs, top it. For about 15 minutes, bake it and then serve immediately.


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